House-brewed craft beer, sausages, sandwiches, & house-made pretzels. Indoor & outdoor dining available. Beer & food to go.
House-brewed craft beer, sausages, sandwiches, & house-made pretzels. Indoor & outdoor dining available. Beer & food to go.
UPDATE: Outdoor seating & indoor dining available. Masks are currently not required for indoor drinking & dining.
Get beer to go in 32oz & 64oz growlers, While you're at it, get some food too. Please see beer & food menus below.
Click on this link: https://squareup.com/gift/R4M9P4QJNXR4J/order & follow the instructions.
Our name is inspired by the Oast Houses which are predominantly found in the East Kent hop-growing region in England. These structures were used to dry hops immediately after harvest to aide in the preservation process.
Our beers are brewed in house on our 3 barrel (93 gallon) nano brewery by Owner Aron Deorsey, who has over 22 years of professional brewing experience.
All of our beers are brewed on premise on our 3 barrel brewery. List updated 01/25/23
Easy-drinking and refreshing light ale brewed with corn.
ABV: 4.6%
IBUs: 16
SRM: 2.1
Malt/Adjuncts: 6-Row Barley, Flaked Maize
Hops: Challenger
Yeast: American Ale
Brewed in the traditional Bavarian-style, essence of banana, clove & pink bubblegum. “Hopfenofen” loosely translates to “Hop Oast” in German.
ABV: 4.5%
IBUs: 10
SRM: 4
Malt: 50% GR Pilsner: 50% GR Wheat
Hops: GR Tettnang
Yeast: Munich Wheat Ale
Copper-brown ale striking a balance between maltiness & hoppiness. Originating in Düsseldorf, Germany, this style translates to “old beer” referring to the old method of brewing ales in Germany.
ABV: 5.2%
BU: 35
SRM: 18
Malt: Pilsner, Vienna, Munich, Crystal 45, Carafa 2
Hops: German Spalt
Yeast: German Ale
Light, malty Amber Lager. This style is consider the first commercially brewed lager in the world.
ABV: 5.0%
IBUs: 22
SRM: 7
Malt: Pacific Victor, Carafoam
Hops: GR Spalt
Yeast: German Lager
Our little sour beer brewed with 40 lbs of passion fruit. Don’t be “koi”, just try one.
ABV: 5.1%
IBUs: 8
SRM: 5
Malt: Pilsner, Wheat
Hops: Zamba
Yeast: Philly Sour
At the crossroads of a sour & hazy IPA, this “zero” IBU beer was brewed with zero hops in the kettle boil & solely dry hopped with Citra, Mosaic & Zamba blend. Fermented with Lachancea wild yeast. There are flavors of fruits from the hops, but zero fruit was added to the process.
ABV: 6.0%
IBUs: 0
SRM: 4
Malt: Pilsner, Wheat, Flaked Oats, Flaked Wheat, Flaked Barley
Hops: Citra, Mosaic, Zamba
Yeast: Lachancea
Dry, German-style Gratzer brewed with 100% oak-smoked wheat malt from Bamberg, Germany.
ABV: 3.7%
IBUs: 25
SRM: 3
Malt: Oak-Smoked Wheat
Hops: German Saphir
Yeast: German Ale
Citrusy West Coast IPA
ABV: 6.3%
IBUs: 63
SRM: 6
Malt: Two-Row
Hops: Bravo, Cascade, Idaho-7, Amarillo
Yeast: American Ale
Double dry hopped Hazy IPA with tropical fruit notes.
ABV: 6.5%
IBUs: 50
SRM: 5
Malt: 2-Row Barley, Flaked Oats, Flaked Barley, Flaked Wheat
Hops: Galaxy, Idaho-7
Yeast: English Ale
Sessionable English-style Dark Mild Ale with caramel flavors & a slight nutty roastiness.
ABV: 3.9
IBUs: 22
SRM: 23
Malt: Gallagher’s Best, Caramel 60, Chocolate Malt
Hops: UK Goldings
Yeast: English Ale
Medium-bodied dark ale with a slight roastiness. Poured with nitrogen to give a nice creamy head. Long days & pleasant nights.. May you have twice the number.
ABV: 8.0%
IBUs: 44
SRM: 50
Malt/Adjuncts: English Pale, Flaked Barley, Chocolate malt, Coffee malt, Roasted Barley
Hops: English Kent Golding
Yeast: English Ale
Brewed to commemorate our 4th anniversary! Dark Belgian Strong Ale modeled after the famous Trappist breweries in Belgium.
ABV: 10.0% abv
IBU: 38
SRM: 22
Malt/Adjuncts: Belgian Pils, Abbey, Wheat, Amber Belgian Candi Syrup
Hops: Kent Golding
Yeast: Belgian Ale
El Pachuco Mexican Lager, Invicta IPA, Misty Mountain Hop Hazy IPA
Served on a Pioneer roll. Optional condiments: mustard, ketchup, mayo, sauerkraut, jalapeños,bell peppers, pickled onions.
cheddar, jack on Texas toast
(aka The Wham)
(aka The Muffauxletta)
(aka The Hot Mess)
baked in-house from scratch
cucumbers, cauliflower
bbq, jalapeno, cheddar or sea salt
peanuts, pecans, cashews, etc
German digestif bitter
12 fl oz can
12 fl oz can
12 fl oz can
2887 Bryant St, San Francisco, CA 94110, US
Open today | 04:00 pm – 09:00 pm |
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